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Mantu recipe

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  • #91
    lol today i was wearing appron walking wid it till aftari time and my dad says u r chef now lolzz

    feel free to ask me lolz

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    • #92
      Wah wah wos chef shwe, saba ba kado jor she...
      My Blog

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      • #93
        Originally posted by sheenkay View Post
        lol today i was wearing appron walking wid it till aftari time and my dad says u r chef now lolzz

        feel free to ask me lolz


        you feel special princess? (;

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        • #94
          nah,

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          • #95
            Sheenkay when are you new recipes coming?

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            • #96
              shes become lazy nowadays
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              • #97
                ooh yeah.. i'll post the mantu pics tomorrow k? can't do it now

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                • #98
                  yea lazy bones
                  My Blog

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                  • #99
                    How long does it take to cook mantu?

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                    • it takes a long time
                      because
                      first you have to cook the beef for the stuffing
                      then cut up the onions
                      then make the dumplings (one by one uffff lol)
                      then make the meat for the topping
                      and cook the dumpling
                      and get the yogurt for the topping ready too
                      and if you wanna add qrut to the yogurt then you can to soak the qrut in water and clean it


                      .....so it takes a while :P

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                      • You should also post your fav dishes recipes =D

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                        • ^ Inshallah (:

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                          • OK! the wait is overrrrrrrrrrr lol

                            ok so first you cook the ground beef, then chop raw onions and mix it up


                            then place some in center of wrapper
                            dab your finger in water and make the edges of the wrapper wet



                            then bring each corner together, and pinch




                            then
                            greese the bottom of the pot
                            or dip each dumpling in oil so bottom part is grease
                            (so it doesn't stick to the pot)
                            then place the dumplings in a steam pot and cook



                            for the topping kema
                            cook onions (until brown)
                            then add tomatoes
                            some fresh ginger (gratted)
                            salt
                            some tomato sauce
                            coriender seeds (ground)
                            meat masala lol

                            and add in the kema that you cooked for the stuffing


                            if you want to add qrrut to the topping yogurt...
                            first soften the qrrut by placing in water


                            then place qrrut in clean water, break it down and take out all the dirty stuff lol

                            then break it down some more and mix it up with a spoon so it looks smooth (but it will still be chunky)


                            then mix it in with the yogurt.
                            mix in some dried mint if you have any

                            then when everything is cooked & ready

                            put some yogurt at the bottom of the ghore (idk what you call it in english :P)
                            and put the muntu dumplings on top



                            then put the kema on top and more yogurt on top







                            ENJOY! & make sure you Share, che sawaab de woshi lol


                            Last edited by Gulalai; 09-26-2010, 11:01 AM.

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                            • great, thanks for share lol

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                              • you're welcome (:

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