Feroza Banu's cooking discussion thread.

[IamDZJ]

i m sure chi if i ask her nicely enough, she will make you parcel me some mantu to canada.

[AnGaaR]

i m sure chi if i ask her nicely enough, she will make you parcel me some mantu to canada.

ya she wil do it for u ..

[Iqra]

so u want me to share da food she make with all PF members?

some members like Iqra and Laila are lucky caz they live near us.. they wil for sure come and eat with us.. but others.. .. neshta staso da para

I think she meant that you should tell others how feroza is mine, thank you very much!

anddddd yes alhamdulillah ... we get to watch you eat everything ... aren't we blessed

[Feroza_Banu]

i m sure chi if i ask her nicely enough, she will make you parcel me some mantu to canada.

pa dwarro stergoooo zma weenai!...

[Feroza_Banu]

^lol... sorry for the delay...

last night i made "bolani of kachalo"... "da patato peeraki" ... i have taken pictures... once angaar edits them i will be uploading them today inshaALlah

[amna.]

My God I'm also excited.

[Feroza_Banu]

^posted

[Palwasha]

I am sooo hungry, I can't even look at those pictures.. mashAllah Feroza, gorgeous food. Can't wait to try some of them, iA. =)

[Iqra]

MashaAllah ...laaasuna dih dah jaanaat sah

Question ..usu my mom makes a lot of bread and then the bolani at the end, so the flour that she sets aside is usu for a few hours ... How long did you set aside the flour for?

Also have you ever allowed the yeast to arise separately and then mixed it in with the flour?

[IamDZJ]

peroza where did you get the bolani cooking pan from and what is it called in english? by the way i had no idea the fillings for bolani had to be be boiled in oil first. i skip that part..does it make a difference?

[AnGaaR]

peroza where did you get the bolani cooking pan from and what is it called in english? by the way i had no idea the fillings for bolani had to be be boiled in oil first. i skip that part..does it make a difference?

She says i didnt boil it in oil.. i boiled it in water.. did i make a typo? lol
I just meant to boil the potatoes so its done and ready to be mashed

Oh and as far as tabakhai is concerened, It came with a set of Daig from Kitchen Aid. You can refer to this as pan cake pan. Whites make pan cakes on this but if u look in afghan stores you can find it there.. some american stores like ross have them too.
But any pan cake flat pan will work
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Btw me as AnGaaR had 2 peerakei today.. hela yummy woo

[IamDZJ]

you boiled the potatoes and then i think you fried the onion and cilantro in oil..or may be i m confusing it with something else...bolani turns out so good when you use aashgaz to make it. i m too lazy for that.
this amazing pancake cooker must be a life saver. i can only imagine..

by the way, that rice looked so cute...

[AnGaaR]

you boiled the potatoes and then i think you fried the onion and cilantro in oil..or may be i m confusing it with something else...bolani turns out so good when you use aashgaz to make it. i m too lazy for that.
this amazing pancake cooker must be a life saver. i can only imagine..

by the way, that rice looked so cute...

Feroza says: Ya you are right
i fried the onion and salantro in oil but i really used little oil just for the sake of the onions to be friend because the raw onion will not taste as good.. the best way is to use as much less oil as possible..

keep imagining says: (AnGaaR)


about the rice: Espaseiba and so sweet of u .. she says Zma weenai..

[Iqra]

These work well too ... to bake bread or bolani =)

[Iqra]

^ It's in her Food thread ...

this is the discussion thread for the food thread ... I'll find it for you right now :|

here you go > http://www.pashtunforums.com/food-31...ooking*~-2906/