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Feroza Banu's cooking discussion thread.
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tell me how it turned out my sweetttt girl...Originally posted by JasmineI will trying you recipe tonight
thank you sooo much ...!Originally posted by Aseer JaanFeroza I am really impressed. Angaar is very lucky to be eating such tasty meals. could you try to update the list very frequently?
and do you mind if I copy your recipes to send back home?
i will try my best inshallah to update this list frequently and also it will my pleasure if you share the recipe back home
thanks QrutuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuOriginally posted by Qrratugai View PostPerozey!!! You're one HELL of a cook! Good job, girl!

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there is not pic lolz
post some of them if u can
once i cooked carrot halwa it was so funny i left uncooked and my causin came home late he thought it was cooked, he ate all and in the morning he was like it didnt taste good lolz
btw do u guys put milk in it?
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We have our very own chef now? This is a blessing for PashtunForums. MashAllah
Even Adobe Photoshop can't change me.
A line[Durrand line] of hatred that raised a wall between the two brothers -Hamid Karzai
For generations, the Hindus of India prayed for deliverance from "the venom of the cobra, the teeth of the tiger and the vengeance of the Afghan."
The men of Kábul and Khilj also went home; and whenever they were questioned about the Musulmáns of the Kohistán (the mountains), and how matters stood there, they said, "Don't call it Kohistán, but Afghánistán; for there is nothing there but Afgháns and disturbances." Thus it is clear that for this reason the people of the country call their home in their own language Afghánistán, and themselves Afgháns. The people of India call them Patán; but the reason for this is not known. But it occurs to me, that when, under the rule of Muhammadan sovereigns, Musulmáns first came to the city of Patná, and dwelt there, the people of India (for that reason) called them Patáns—but God knows!
-Ferishta, 1560–1620
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hahah that is funny!Originally posted by sheenkay View Postthere is not pic lolz
post some of them if u can
once i cooked carrot halwa it was so funny i left uncooked and my causin came home late he thought it was cooked, he ate all and in the morning he was like it didnt taste good lolz
btw do u guys put milk in it?
check out the other thread that samima posted :P
lol thank you lailoo... yes he better be happy lolOriginally posted by Laila View PostMashallah Feroza jan, you are quite talented
Kachaloo kaka, you should be happy and thankful to Allah (SWT) that you have a wonderful companion......or else
thanks wror janaOriginally posted by Admin Khan View PostWe have our very own chef now? This is a blessing for PashtunForums. MashAllah
Originally posted by KandaharyIll tell my wife to cook those for mei dont take hours...Originally posted by AnGaaR View PostAdmin khana.. u got the chef for PF but zma baida gharqa swa lol.. i have to wait for hours and hours till she cooks, takes the pictures and then serve the food




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dera manena.Originally posted by aftab.yusufzai View PostWow... superb cooking ..
yane wriji shola nasi? kala che muzh da dam oba pa wriji kei achawoo bayad che daa khial wosato che der oba **** wanachawoo che bia wriji kichri nasi...Originally posted by Toramana View PostFeroza Banu, dasai sa nuskha dartha maluma da chai wrijai da chaqartoob na sathi?
inshallah soon... i have been a bit busy with family and been spending alot of time at mom's home and eating there so i haven't cooked lately. but inshallah soon i will be posting more.Originally posted by AFRIDIFeroza when is new food coming?
yea... inshallah will make it and post it.Originally posted by Jamaludeen View PostFeroza, do you know how to make Leytey?
ba chishimOriginally posted by heratigirlFeroza we want more
... inshaAllah will post more soon.
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