Recipe

[*Mahzala*]

Okay here is one I made recently. Dukes, I think I was being you with the whole photo story part. They're Strawberry and Cream Puffs. You know, you can totally avoid the whole cream thing, just make the puffs, buy a spray whipped cream bottle and you're done. Walah! What an easy ghecipee. Oh and one more thing, I changed the shape into butterflies, that is not how it is described below though. Getting to the point ...

Preparation time: 25 minutes
Cooking time: 10 minutes

What you need:
2 eggs
1/3 cup (75g) caster sugar
2 tbsp cornflour
2 tbsp plain flour
2 tbsp self-raising flour
2/3 cup (160ml) thickened cream
1/3 cup (55g) icing sugar mixture
250g strawberries, diced

(In my recipe, I had no strawberries (it was a midnight sweet tooth urge), so I used mixed berries instead which added to the colour of the cream. I used blackberries, raspberries and red currants).

Method:

(1) Preheat the oven to moderate (180 C). Grease and flour two 12-hole shallow patty pans.

(2) Beat eggs in small bowl with electric mixer until thick and creamy. Gradually add caster sugar, 1 tbsp at a time, beating until sugar dissolves between additions. Sift flours together three times onto baking paper; fold into egg mixture.

(3) Divide mixture among prepared pans. Bake, uncovered, in moderate oven about 8 minutes Turn immediately onto wire rack to cool.

(4) Beat cream and half of the icing sugar in small bowl with electric mixture until soft peaks form; fold in strawberries. Divide cream mixture among half of the sponges; top with remaining sponges. Serve powder puffs dusted with remaining icing sugar.

Makes 12

[khatarnaq]

^post this in a separate thread so it getsmore exposure.

post some more too.

kunaris cook good food.

[Palwasha]

Okay here is one I made recently. Dukes, I think I was being you with the whole photo story part. They're Strawberry and Cream Puffs. You know, you can totally avoid the whole cream thing, just make the puffs, buy a spray whipped cream bottle and you're done. Walah! What an easy ghecipee.

Oh wow!! Those look good, thanks for sharing mayn! I'm gonna steal this recipe...

[darkwitch]

Okay here is one I made recently. Dukes, I think I was being you with the whole photo story part. They're Strawberry and Cream Puffs. You know, you can totally avoid the whole cream thing, just make the puffs, buy a spray whipped cream bottle and you're done. Walah! What an easy ghecipee. Getting to the point ...

Preparation time: 25 minutes
Cooking time: 10 minutes

What you need:
2 eggs
1/3 cup (75g) caster sugar
2 tbsp cornflour
2 tbsp plain flour
2 tbsp self-raising flour
2/3 cup (160ml) thickened cream
1/3 cup (55g) icing sugar mixture
250g strawberries, diced

(In my recipe, I had no strawberries (it was a midnight sweet tooth urge), so I used mixed berries instead which added to the colour of the cream. I used blackberries, raspberries and red currants)

Method:

(1) Preheat the oven to moderate (180 C). Grease and flour two 12-hole shallow patty pans.

(2) Beat eggs in small bowl with electric mixer until thick and creamy. Gradually add caster sugar, 1 tbsp at a time, beating until sugar dissolves between additions. Sift flours together three times onto baking paper; fold into egg mixture.

(3) Divide mixture among prepared pans. Bake, uncovered, in moderate oven about 8 minutes Turn immediately onto wire rack to cool.

(4) Beat cream and half of the icing sugar in small bowl with electric mixture until soft peaks form; fold in strawberries. Divide cream mixture among half od the sponges; top with remaining sponges. Serve powder puffs dusted with remaining with icing sugar.

Makes 12

I LOVEEEEE IT!!!
GONNA TRY IT SOON INSHALLAH!

[Laila]

Okay here is one I made recently. Dukes, I think I was being you with the whole photo story part. They're Strawberry and Cream Puffs. You know, you can totally avoid the whole cream thing, just make the puffs, buy a spray whipped cream bottle and you're done. Walah! What an easy ghecipee. Getting to the point ...

Preparation time: 25 minutes
Cooking time: 10 minutes

What you need:
2 eggs
1/3 cup (75g) caster sugar
2 tbsp cornflour
2 tbsp plain flour
2 tbsp self-raising flour
2/3 cup (160ml) thickened cream
1/3 cup (55g) icing sugar mixture
250g strawberries, diced

(In my recipe, I had no strawberries (it was a midnight sweet tooth urge), so I used mixed berries instead which added to the colour of the cream. I used blackberries, raspberries and red currants)

Method:

(1) Preheat the oven to moderate (180 C). Grease and flour two 12-hole shallow patty pans.

(2) Beat eggs in small bowl with electric mixer until thick and creamy. Gradually add caster sugar, 1 tbsp at a time, beating until sugar dissolves between additions. Sift flours together three times onto baking paper; fold into egg mixture.

(3) Divide mixture among prepared pans. Bake, uncovered, in moderate oven about 8 minutes Turn immediately onto wire rack to cool.

(4) Beat cream and half of the icing sugar in small bowl with electric mixture until soft peaks form; fold in strawberries. Divide cream mixture among half od the sponges; top with remaining sponges. Serve powder puffs dusted with remaining with icing sugar.

Makes 12

I am going to try this on Friday, please pray for me that i dont ruin the kitchen

[*Mahzala*]

MFD and Darkwitch, you might want to add some sort of essense to the puff mixture. I remember it was a bit eggie. Vanilla Essense should so it.

[*Mahzala*]

Oh myy, I just noticed the name of this thread. Hahaha, nice one Admin!

Maybe - Strawberry and Cream Puffs would be just as attractive.

[*Mahzala*]

James, Kandahary is superb at doing that, I don't want him trying so hard because he feels I am a (natural) competitor

[*Mahzala*]

Not at all.
I just posted those recipes cause I thought it would be useful.

I actually enjoyed yours and I will appreciate it so much if you can post more.

I apologize if you thought of anything else.

sry.

So humble ... MashaAllah.

Kandaharryyy, I was joking. In fact, I have taken down a few recipes that you posted myself, and am planning on trying them out soon InshaAllah. Nooo, nothing like that, why would I think anything of the sort. Zema num kho pe nedai lagedelay che ze ba sta de post na bela mana akhlem. No need to apologise

[*Mahzala*]

Tonne kho pregda marha, yaw gram hum neshta!

Men make really good chefs too, ghemembegh?

[*Mahzala*]

Kha, dase wayi? Dase bam nayi kana ... zda kho me di, zumung khaas khaas shayaan, kho da 'student life' che worta wayi kana, da me dera kharapawi. Nor har kar kawelayshem, kho da pakhlay me Mor Jan ta pregdem, dere pe khushhali kayi ... =D

OK, I sure will InshaAllah. Oh and you too

[*Mahzala*]

No no its fine. I understand it (the Kandahary dialect), surprisingly. Or so I think.

Thank you though, for your *efforts* =D

[Roshina]

OoOOhh! Nice title :D
I'mna have to try some of these recipes!

[*Mahzala*]

Admin Khan's doing Qrratu ... really. I just saw it myself a few hours ago.

Funny thing is, it's not even my own. Ooops!

[*Mahzala*]

when will the day come when Mesbah will post her recipes.

This had me laughing, no really! But what will you men do with them anyway? You going to try them out? ... hand them over to the wives, sisters and mothers of course ... I will I will InshaAllah. I did this one a while ago though, and now look, I've set an impression like I am over the pot every minute of the day, minding the stove, vacuum in one hand, diaper change in the other ... not quite yet.

Admin Khan: Please change the name of this thread