My family's fantastic cooking

[Pakwatan]

I think they have way more in common than they have different. Afghan Food , like their geographical position shares similarities with all neighboring cuisine. You can find influences from all parts of Asia, but primarily the Southwest, Central Asia, and India/Pakistan. I think India/Pakistan cooking (including Kashmir) was greatly influenced by Moghuli, or Central Asian style.

Yes, but in Pakistan I don't know any dishes that are presented like this. From photo it looks like keema(grounded meat), but on the other side I have no idea what it is.

Can you please explain the dishes you've showed and how they are supposed to be eaten?

[Midnight_Sun]

Keema is Kofta. Not sure if there is a unique Pashto word for it. You might want to show me or describe one of the photos and I will tell you how it is eaten. There are quite a few dishes that I have posted in this thread.

[Midnight_Sun]

Kichree Quroot

[Zarim]

Just a few more months and I will be, finally, going to Afghanistan! I have made myself one promise: not a day will go by without me eating as much Auwghan culinary wonders as humanly possible!

I just hope that the people there can make things that look as amazing as the dishes in your pictures!

[AleaseSharpless]

That looks awesome,..wanna feast on it...

[Midnight_Sun]

Naway Kaal Dishes

[Pakwatan]

Naway Kaal Dishes

You are making me hungry.

[Midnight_Sun]

Afghan Shorwa

[Baraki]

I know this is old but why the heck did I have to stumble across this. I miss my mommy's food now Living away from home sucks. I want all of this food LOL

[Kushan Prince]

Naway Kaal Dishes

Amazing wrora, reminds me of my aunts kitchen back in Queens.