khwarak skhak

[faye]

[QUOTE=Wawrina;645435]Faye its not easy to..make.

It might crumble the first time you make...it.

Talking from...experience.[QUOTE]

i can make chapatis by hand, myself but try putting some oil with the mix. might be less dry.

i cook mine under the grill, these days and they puff up, but still not the same pliable chapatis, like in india.

[afghan]

alaaaa tanoor, did you know guys that it is called the same as tanoor in arabic, what a coincidence?

i believe its called tandoor , tandir , tanir in most central asian languages.

[afghan]

armenian tonir

[badmash_khel]

Afghan Dolma (stuffed bell peppers with ground lamb)


Love eating this with chalau rice.