wheat farming in afghanistan

[gadoonwal]

[gadoonwal]

da ghanamo lao

[gadoonwal]

[gadoonwal]

[gadoonwal]

[gadoonwal]

[gadoonwal]

the bread is ready

[Maulik]

the bread is ready

is it Tandoor roti or bread?
made up of fine wheat flour called Maida?

[Pakwatan]

da ghanamo lao

This is very hard work.

I still have scars on my hand from the hand-scythe. Sometimes I wanted to go play with friends so I would try to cut quickly and end up cutting my hand in the process. It's a tricky to tool to use.

[gadoonwal]

is it Tandoor roti or bread?
made up of fine wheat flour called Maida?

It is called afghan bread.
Very nice and healthy.from tandoor yes,.

[gadoonwal]

This is very hard work.

I still have scars on my hand from the hand-scythe. Sometimes I wanted to go play with friends so I would try to cut quickly and end up cutting my hand in the process. It's a tricky to tool to use.

yes,it is,
in some areas they use machine to cut it.

[ډګروال]

It is called afghan bread.
Very nice and healthy.from tandoor yes,.

its called nanwayee dodey.

we have many types of bread.

tanoori (made by women at home tanoor)
nanwayee (made in oven or tanoor)
tabey (made on frying pan)
uzbaki (most likely in tanoor)
silo (manufactured in factories)
roghaney (tanoor or oven)
parata (frying pan with oil)

[یاسمینه]

نانوایي - bakery, where only bread is baked
نانوایی ډوډۍ - bread from the bakery.
تنوري - bread baked in تنور , ie. in a special 'oven' dug in the ground.
تبۍ - special plate/ flat frying pan for baking bread.
روغنې - dough for this bread contains wheat flour and cooking oil. The bread is baked in an oven. This bread is usually eaten for breakfast. Sometimes it can be sold in نانوایی
پراټه - dough for this bread contains wheat flour and cooking oil. This bread is baked on تبي with added cooking oil.
سیلو - the name of this bread probably comes from the time of Soviet occupation. Soviets had in Kabul large containers (silos) where grain was kept, and a big bakery (or rather factory) where bread was produced mainly for army. Nowadays bread made in such big bakeries is called سیلو.