http://www.hersheys.com/Image.ashx?type=r&id=5191&s=lg
Ingredients



48 HERSHEY'S KISSES Brand Milk Chocolates
1/2 cup shortening
3/4 cup REESE'S Creamy Peanut Butter
1/3 cup granulated sugar
1/3 cup packed light brown sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
Granulated sugar



Directions



1 Heat oven to 375°F. Remove wrappers from chocolates.
2 Beat shortening and peanut butter in large bowl until well blended. Add 1/3 cup granulated sugar and brown sugar; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture.
3 Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.
4 Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate into center of each cookie; cookie will crack around edges. Remove from cookie sheet to wire rack. Cool completely. About 4 dozen cookies.




I just made these.. I don't have any pictures but thy turned out really nice (:
-I didn't have any shortening so substituted butter for it.
-And i didn't have baking soda so i used baking powder ::rolleyes:: lol but it turned out fine

Send some over, I don't have time to cook them :p

LOL sure, My little sister made a cake and put snickers and twix on top, and i made these so that's way too many sweets in the house for one day :shy: more like for a month!

U probably are 200 pounds........for eating all those junk foods. Jk

How'd you guess? :shy: hahahahaha
nah ekh i can't eat too much chocolate, after like 3 bites i start feeling sick lol

Love the chocolates, looks like the recipe is really easy to make and the pictures make my mouth watering..yummy :loveit:

it's really easy! you should try it :D