Quote:
Originally Posted by shadowgoverner brother
in Afghanistan people eat multicultural food and many pashtun foods can be from turkic and vice versa.
there are many typical pashtun food but i cant say which one they are since we have such a diverse society and food.
the soup you are mentioning is called Aash.
it is easy to make(not that i know ho to)
i will ask and get back to you with recipe.
you can make two ways.
1:self maid spaghetti thingy
2:use spaghetti
which one do you want.
i will go with nr 2:
recipe
for 4 persons
-put some oil in the pan and put 3/4 of an onion on cookign oil
-than put some tomato past in it
-put some garlic and some green paper fro flavour
-fill the pan 1/2 with water
-break down the spaghetti in middle and put it in the cooking water
-put salt i it and check if it is good
-leave it to boil,throw one sliced White Turnip Bulb in it -also throw some chopped carrot also to it -leave it to boil and keep moving it with a big spoon. -check the spaghetti if its soft ,if soft put it in a soup holder -chop some mint and put it on it -squeeze a lemon on it -spray some powder black paper on it enjoy --this is also very good if you have a flue |
JazakAllah khayr brother. Very nice of you.
I am no expert on food but I like to try new and also to make sometimes but I am still trying to be better. My wife, sisters and dear mother is MUCH better.

But I will try to make this recipe because it looks good.